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contributed by mystic
Salsa 1 Large can stewed tomatoes chopped 1 small can tomato paste 2 clove segments of garlic-chopped fine 1 medium can ortega green chile 1 small bundle green onion - chopped 1 small bundle celantro - chopped 1 small yellow onion - diced 1 tsp. oregano 1/4 cup vinegar salt and pepper to taste Mix together in a blender (This is my husbands recipe and he has been changing it over time.Each time he thinks this is the best until he has an idea to change an ingredient.) Chocolate Frosting 1/4 cup melted Crisco1/2 cup Cocoa 1/4 teaspoon salt 1/2 cup milk 1 1/2 teaspoons vanilla 3 1/2 cups confectioners sugar (sifted) Combine melted Crisco, cocoa and salt;then add milk and vanilla. Mix in sugar in 3 parts. Mix until smooth and creamy. Add more sugar to thicken or milk to thin, if necessary. Frosts two 8 or 9 inch layers Soft Chocolate Cookies Mix together 1/2 cup of soft shortening1 cup sugar 1 egg Stir in 3/4 cup of milk 1 tsp. vanilla Sift together and stir in 2 cups flower 1/2 tsp. baking soda 1/2 tsp. salt Add chocolate chips Chill dough at least 3 hours Drop by rounded teaspoons about 2 inches aparton ungreased cookie sheet and bake at 400 degrees for 8-10 minutes. Bohemian Pastry 1/2 pound of butter3 cups of all purpose flower 1/4 tsp. salt 1 tsp. baking powder 3 egg yolks 1 cup sour cream Rub butter into mixed and sifted dry ingredients Beat egg yokesAdd cream Mix into dry ingredients to make pastryRefrigerate overnight Roll, cut solid circles for the bottom add fruit filling top with same size circle but with a hole cut in the center (I use a wide mouth shot glass for the base and use a thimble to cut out the center of the top circle, but I am sure you can find something more appropriate) Bake at 400 degrees until lightly brown -approximately 20 minutes Dust with powdered sugar when removed from oven
1/3 cup light corn syrup 1/3 cup maple syrup 1/3 cup of molasses 1/3 cup ketchup 10 dashes Worcestershire Mix and pour into a long flat, 3 quart casserole ******20 small spring onions or 4 medium onions quartered. 1 large green pepper, slivered Trim the green stems from spring onions andpeel the white part. Place the white onions and green pepper on top of the beans. Do not stir. Bake 45 minutes at 350 degrees. Onions and peppers will brown. Cut bacon slices in half or smaller and cover casserole top with bacon. Return to oven and bake 1 hour at 350 degrees.
1/2 dry milk 1 beaten egg 2 1/2 cups flour 1/2 teaspoon salt 1/2 teaspoon garlic or onion powder 1 1/2 teaspoons brown sugar 1/2 cup water 6 tablespoons of gravy or 1 small jar of baby food (meat) Shape or roll and cutBake on lightly greased cookie sheet at 350 degrees for 25-30 minutes let dry completely before storing in airtight container
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